4 Surprising Side Effects of Maple Syrup, Says Dietitian

The maple trees are crushing sap season🍁. We don’t tap enough or have the resources to do any significant syrup production but we do love to play with sap. We filter it twice and boil it just enough to be safe for consumption. Some of the things we use the sap for are: *brewing coffee (use a french press) *cooking oatmeal *electrolyte drinks *ice for summer slushies The possabilities are endless! #maplesyrup #treetapping #tree #sap #earthmedicine | The Local Herbalist