Smoked Beef Shank from Salt & Fire BBQ is delicious! 🍖💨🔥

Beef Shank Tacos🔥 📹: More Oxtail... - Primo Ceramic Grills

Make quesabirria tacos and never look back - Meat: 500g beef shank (or other cut with bones), 500g preferred cut without bone, 1 1/2 tbsp salt Broth: 2 dried ancho chiles, 2 dried guajillo chiles, 8 peppercorns, 1 tsp dried oregano, 2 bay leaves, 1/2 large onion, ¼ cup tbsp white vinegar, 6 garlic cloves, piece of ginger, ½ teaspoon ground cumin, 1 cinnamon stick, 1 1/2 tbsp salt, 4 tomatoes, 2 cups water Tacos: 4 corn tortillas, cheese, fresh coriander, lime" | Tastemade UK

Y’all ever had a Beef Shank like... - Mr. Make It Happen

Monkey BiBi help Dad cook beef shank with good taste for sister Chip

Bibi monkey helps Dad cook Beef Shank Yummy! #MonkeyBiBi

30-min Beef Bulalo 🇵🇭 Ingredients: 3pcs beef shank bulalo 8 leaves cabbage 8 cups plain water 2 corn, cut into 3pcs 1 potato, wedged 1 onion, wedged 8 pcs bok choy or pechay 4 pcs onion leeks, chopped 1 tbsp peppercorn 1 tbsp salt 3 tbsp fish sauce 3 tbsp soy sauce Instructions: 1. Get the Instant Pot RIO 6QT, put beef shank, corn, onion, potato, salt, peppercorn, fish sauce, soy sauce, water. 2. Set the Instant Pot RIO 6QT to “Pressure Cook” set timer to 30 minutes. 3. Press the release steam