Gardening Growing vegetables and making Smoked Chicken, recipes and preservation

This is hands down the best smoked chicken and dumpling recipe you will EVER have 🔥 Details 👇👇👇 - Spatchcock & brine chicken in Kosmo's Chicken soak (4 hrs). - Rinse, spray with duck fat, season with Beer Can Chicken rub. - Smoke at 300ºF with royal oak charcoal & pecan wood. - Pull at 175ºF, rest for 15 mins. - In dutch oven, blend cream of chicken & broth. - Form biscuit dough into golfball-sized balls. - Shred chicken, remove bones, stir into pot with dough balls. - Season with pepper & B

Let’s make a drunk chicken!#pelletgrill #bbq #chicken #recipe #cooking #grilling #icookyoulook🔥 | Austin Dennis

@cheftomjackson leans in to tell us how to do some cold smoking on the pellet grill. 🧀 Turn on the pellet grill with fans only and NO heat 🧀 Fill up a tube smoker with pellets, put it in the pellet grill, and light them up 🧀 Once the pellets are lit, you can blow them out 🧀 Put your cheese of choice on the side away from the heat 🧀 Make sure there is proper airflow and leave for 1-2 hours Let us know your favorite cheese you want to cold smoke by putting it in the comments below! And share