Crock pot 2 lb pork roast recipe
Crock pot 2 lb pork roast recipe
Step One
bestcookideas.com2023年11月20日
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The new way to cook meat, which conquers the world! Ingredients: pork belly: 1 kg (2 lb) water: 2 l (68 pt) salt: 4 g (0.1 oz) black pepper: 4 g (0.1 oz) herbs of Provence: 4 g (0.1 oz) sweet paprika: 5 g (0.2 oz) garlic powder: 5 g (0.2 oz) beer: 500 ml (17 fl oz) soy sauce: 40 g (1.4 oz) sugar: 20 g (0.7 oz) smoked paprika: 3 g (0.1 oz) | Cookrate
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The new way to cook meat, which conquers the world! Ingredients: pork belly: 1 kg
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A butcher taught me! Here's how to cook pork properly Ingredients: pork chop: 1 kg (2 lb) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) herbs of Provence: 5 g (0.2 oz) onion: 2 pc smoked bacon: 200 g (7.1 oz) tomatoes: 2 pc salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) olive oil: 50 ml (1.7 fl oz) cabbage: 1 pc melted butter: 100 g (3.5 oz) salt: 8 g (0.3 oz) | Cookrate
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A butcher taught me! Here's how to cook pork properly Ingredients: pork chop: 1 kg
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A butcher taught me! Here's how to cook pork properly Ingredients: pork chop: 1 kg (2 lb) salt: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) herbs of Provence: 3 g (0.1 oz) mozzarella: 150 g (5.3 oz) smoked bacon: 150 g (5.3 oz) onion: 2 pc olive oil: 50 ml (1.7 fl oz) sweet paprika: 3 g (0.1 oz) garlic powder: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) salt: 3 g (0.1 oz) cabbage: 300 g (11 oz) vegetable oil: 20 ml (0.7 fl oz) black pepper: 3 g (0.1 oz) salt: 3 g (0.1 oz) | Cookrate
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A butcher taught me! Here's how to cook pork properly Ingredients: pork chop: 1 kg (2 lb) salt: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) herbs of Provence: 3 g (0.1 oz) mozzarella: 150 g (5.3 oz) smoked bacon: 150 g (5.3 oz) onion: 2 pc olive oil: 50 ml (1.7 fl oz) sweet paprika: 3 g (0.1 oz) garlic powder: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) salt: 3 g (0.1 oz) cabbage: 300 g (11 oz) vegetable oil: 20 ml (0.7 fl oz) black pepper: 3 g (0.1 oz) salt: 3 g (0.1 oz) | Cookrate
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