Kale Edamame Quinoa Salad

White Bean, Edamame & Farro Salad with Lemon Garlic Vinaigrette for Episode 4 of Spoon Salads! 🥄🥗 This is my perfect lunch salad: it’s filling, packed with flavor, and doesn’t get soggy even after several days in the fridge. It’s packed with white beans, edamame, farro, celery, artichokes, capers, feta, toasted pine nuts, scallions, dill and parsley. You can add in a protein if you want but it’s pretty filling on its own! The vinaigrette is super simple but extra lemony and garlicky. If you do

How To Make Roasted Edamame

Edamame Hummus

Edamame Hummus 🌱 A little switch-up on a classic. This is in no way traditional, but it sure is delicious. The edamame beans provide the creamy flavour and smooth hummus texture that we all know and love, whilst packing slightly more protein. 👉 Vegan, refined sugar-free and gluten-free. Recipe: - 2 Cups Cooked & Shelled Edamame Beans - 1/3 Cup Tahini - 1 Clove Garlic - Juice of Half a Lemon - 1 Tsp Cumin - 1/4 Cup Fresh Coriander - 2 Tbsp Olive Oil - 2 Tbsp Water - Garnish: Sesame seeds, chill