BAKED PUMPKIN DONUTS 🎃Donut base / recipe from Valerie BertinelliLove sharing these every seasonThey are so easy to make at home 🫶🏻✔️I halved the recipe: 2 cups all-purpose flour, 2 teaspoons pumpkin pie spice , 2 teaspoons baking powder , 1 teaspoon kosher salt , Wet Ingredients: One 15-ounce can pumpkin puree , 1 1/2 cups sugar , 1/3 cup vegetable oil, 4 tablespoons (1/2 stick) unsalted butter, melted , 1 teaspoon vanilla extract, 3 large eggs ✔️Bake 350 for 15 minutes, let cool and either