Dumplings are traditionally eaten during Chinese New Year because they look like ancient chinese ingots and are thought to signify fortune and prosperity in the new year. This year, we tried our hand at making dumplings from scratch, and cooked them for lunch! Hope everyone enjoyed their long weekend resting, relaxing and getting together with your loved ones. Happy Chinese New Year! 🐰🧧 | Bucket House Preschool

Make dumplings 🥟 with my family in preparation for Lunar New Year 🧧! In Northern China, it’s customary and seen as lucky to make dumplings and eat them on New Year’s Eve with your family. The dumplings 🥟 are shaped like the gold nuggets in ancient China! You would put money (in the form of a gold coin) or include a special ingredient like a 🍤 in one lucky dumpling. Whoever eats it is the lucky one of the year! My family is Cantonese, we make a different type of dumpling too! I’ll show you ne

Chinese New Year Dumplings

Happy Chinese New Year! 🐰 Here’s a behind the scenes look at how our Chinese New Year cookies were made! These were so popular that they flew off the shelf! If you’re wanting cookies for your special occasion, give us a call at our bakery to place a custom order. 🍰--#butterbakedgoods #chinesenewyear2023 #chinesenewyear #deoratedsugarcookies #cookiedecoratingvideo #chinesenewyearcookies #vancouverbakery #celebrate #vancouverfood #bakerslife #royalicingcookie #royalicingart | Butter Baked Goods

Try longevity Noodles this Chinese New Year🍜👇 🍜 Longevity noodles are eaten during Chinese New Year 🏮 because it’s the start of a new year, and we want to wish everyone an auspicious beginning. The unbroken length of the mian is a sign of all good things to come for the person who is eating it, smoothly without any challenges. 🛒Ingredients 12 oz long-life noodles (12 ounces/340g, dry) ⅛ teaspoon sugar ¼ teaspoon salt 1 tablespoon hot water 2 tsps regular soy sauce 2 tsps dark soy sauce 2 tb

Celebrate Lunar New Year with Longevity Noodles