Sarawak layer cake - Wikipedia
The Sarawak layer cake, (Malay: kek lapis Sarawak or kek lapis; Jawi: كيك لاڤيس سراوق [1]) is a delicacy from state of Sarawak, Malaysia, which comes in normal layers or in intricate patterns. It is often served on special occasions, such as cultural and religious celebrations, including marriages and birthdays.
Kek Lapis (Indonesian Layer Cake) - Recipes are Simple
2021年6月25日 · Kek Lapis (Indonesian Layer Cake) ®This is a RAS signature Recipe© A subtly spiced cake, with delicate layers. This is made for special occasions as it is definitely a labour of love! The Recipe Intro↓ has more information, related links …
Kek Lapis Sarawak (Sarawak Layer Cake) - Food52
2019年10月23日 · Bakeries like Maria Kek Lapis and Kek Lapis Dayang Salhah in Kuching (Sarawak’s state capital) made the cake famous by selling elaborate, show-stopping versions of it for weddings, birthdays, and cultural celebrations like Deepavali, Hari Raya, and Christmas.
Kek Lapis (Indonesian Layer Cake) : 9 Steps (with Pictures ...
Kek Lapis is a well known cake in southeast asia especially in Indonesia, Malaysia and Singapore, usually serve during festive occasions and holidays. The cake directly translates to Layer cake, because as you see it is made up of multi layered thin sponge.
Kek lapis recipe (Indonesian layer cake) | Gourmet Traveller
2024年1月29日 · How to make an Indonesian layer cake with our step-by-step kek lapis recipe. Kek lapis layer cake is a celebration cake for Chinese New Year, weddings and birthdays.
Layered Cake (sarawakian Kek Lapis) Recipe
Layered Cake, or Kek Lapis, is a traditional Sarawakian dessert known for its beautiful layers and rich flavors. This recipe will guide you through the process of creating this intricate and delicious cake.
Sarawak Layer Cake (Kek Lapis Sarawak) - QL Kitchen
Sarawak Layer Cake (Kek Lapis Sarawak) This beautiful multi-colour cake was invented by the people of Sarawak sometime in the 1980s. It’s slowly been growing in popularity in Peninsular Malaysia ever since.