The storied history of the potato in Japanese cooking
In the early years the potato was regarded as an ornamental plant, a curiosity for plant collectors rather than a food source. The earliest record of its cultivation as a food crop dates from...
Japanese Potato Salad ポテトサラダ • Just One Cookbook
2024年4月12日 · A classic, home-cooked side dish for more than 100 years, Japanese Potato Salad is distinct for its colorful addition of fresh vegetables, creamy texture, and rounded flavor. It‘s the ultimate crowd-pleaser!
5 Best Potato Dishes in Japan - TasteAtlas
2024年11月15日 · The crispy daigaku imo are Japanese deep-fried potatoes coated with a sweet sugar glaze. Glossy and crispy from the outside, the potato chunks stay juicy, tender, and soft on the inside.
The storied history of the potato in Japanese cooking
2017年4月24日 · Despite being originally foreign to Japan, the potato is often used in staple washoku dishes. | MAKIKO ITOH. The main clue as to when potatoes first entered Japan comes from its name in Japanese, jaga-imo.
Japanese Croquettes (Korokke) お母さんのコロッケ • Just One …
2020年7月22日 · Japanese croquettes are called Korokke (コロッケ) and the classic style is made of mashed potatoes mixed with sauteed ground beef and onion. The flat oval-shaped patties are breaded with light and airy panko breadcrumbs and …
Japanese Potato Salad Recipe - Food Network Kitchen
Potato salad is said to have been introduced to Japan more than 125 years ago. Today, it’s as ubiquitous there as it is in the States, but the Japanese version is quite different from what...
- 作者: Kathleen Brennan for Food Network Kitchen
- 步骤数: 6
- 难度系数: Easy
Japanese Potato Salad - RecipeTin Japan
2016年12月13日 · Japanese potato salad is like semi-mashed potatoes mixed with vegetables, ham, egg and mayonnaise. Small pieces of carrots, cucumbers, onions, ham and eggs make it visually appealing. It is not too creamy, not too rich, but flavoursome.