Egg Kothu Paratha Recipe - Archana's Kitchen
2015年8月15日 · Kothu Paratha is a popular South Indian Street Food recipe. Egg Kothu Paratha is made with leftover paratha and eggs mixed with some spicy onion tomato masala. Serve it with any raita of your choice for dinner.
egg kothu paratha recipe | healthy bajra kothu paratha with egg | egg …
Learn how to make egg kothu paratha recipe | healthy bajra kothu paratha with egg | egg and vegetable kothu paratha | egg kothu paratha is a vibrant and flavorful street food dish from South India, especially popular in Kerala and Tamil Nadu. It's a delightful fusion of crispy, shredded paratha mixed with spicy scrambled eggs, salan and ...
How to make Egg Kothu Paratha Recipe - slurrp.com
A version of the popular street food from Tamil Nadu, of eggs cooked and tossed together with shredded leftover paratha and an onion tomato masala. STEP 1. in a preheated pan add 1 tsp oil, 1 tsp mustard seeds and allow to crackle.
Egg Kothu Parotta | Recipe and Video - Recipes are Simple
Egg Kothu Parotta. A quick, tasty roadside snack recipe, popular in South India and Sri Lanka. The Recipe Intro includes more images, information on the recipe as well as this Video. Check it out. Ingredients:
Egg Kothu Chapathi Recipe | How to make Egg Kothu Chapathi
2020年6月6日 · Egg Kothu Chapathi Recipe | How to make Egg Kothu Chapathi preparation with step by step photos and a quick video. Frequently, we prepare Chapathi and veg salna for dinner. At least a few chapatis and cups of veg salna will be always left out.
Parotta Stall Syled Egg Kothu Parotta - Sandhiya's Cookbook
2020年4月14日 · Now let's check out on how to make this egg kothu parotta. First tear the parotta (for home made parotta) into small with your hands. Slice the onions thinly and slit the green chili and cut the tomatoes into small pieces and keep other ingredients ready.
Kothu Parotta (Easy Kothu Paratha /Roti) - Swasthi's Recipes
2022年6月13日 · You have egg, vegetable, chicken, mutton, and even a paneer or prawn style kothu parotta. The use of ingredients varies with each food stall or eatery. And no two kothu parottas will taste the same, unless you make it at home. I have also shared a recipe for Chilli Parotta which is similar to this kothu parotta but with a Indo-Chinese touch.
Egg Kothu Parotta – The best way to use leftover rotis - Saffron …
2017年11月26日 · This Kothu Parotta recipe is a Muttai / Egg Kothu Parotta, where leftover rotis are minced and added to a mix of chillies, onions and eggs. This makes a hearty spicy breakfast, perfect for winter mornings. While traditionally, Kothu Parota is made using the refined flour based Malabar Parota, my version is lighter as it is made using phulka rotis.
Restaurant Style Egg Kothu Parotta | Egg Kothu Parotta with …
2017年3月20日 · Restaurant Style Egg Kothu Parotta, a delicious parotta recipe made with minced parotta, vegetables and eggs. The taste of Kothu parotta from the restaurants is so different from the parotta stall/ road side shop kothu parotta.
Kothu Parotta - Cooking From Heart
2023年2月10日 · Easy homemade Veg/Egg Kothu Parotta recipe! In a pan heat 1 tablespoon oil. Add ½ teaspoon each of mustard seeds and fennel seeds. As they splutter, add fresh curry leaves and slit green chillies. Next add 2 medium onions finely chopped. Fry until translucent. Add 1 teaspoon ginger garlic paste and fry for 2-3 mins until there is no raw smell.