Is Lectin Intolerance (nightshade Foods) Linked To Celiac Disease?
2008年4月10日 · Can anyone tell me if lectin intolerance to nightshade foods is linked to celiac disease or what the relationship might be if any? I have had a positive TTGa blood test result (on two occassions) but a negative biopsy. I have had a geographical tongue since I was a toddler which I have linked to ...
Need Help Going Lectin-Free - Celiac.com
2010年4月1日 · Hi, I've been extremely careful avoiding gluten, and have not had any processed or pre-packaged foods (with the help of another family member, so everything has been double-checked!). However, 5-6 weeks later, my symptoms (upper abdominal and rib fullness/pressure, breathlessness, frequent low-gr...
Lectins Explain So Much - Celiac.com
2021年5月28日 · In my search for medical answers, the study of lectins did explain so much. (e.g. The “Lectin Report”) Once we see that these harmful glycoproteins, especially those from gluten, dairy, soy and corn, can cause tissue damage/inflammation all by themselves, without an immune response, things really start making sense. The immune response is secondary to that …
How to Succeed At Reducing Oxalate on a Gluten-free Diet
2015年11月3日 · You can consume some medium oxalate foods, and still remain low oxalate overall. This expands the possible flours that you can use. Good options include white masa (which is a corn flour), green pea, lupin, sorghum, and sweet rice flours. While buckwheat and quinoa are also common in gluten-free foods, these grains are very high in oxalate.
Is Soy Lecithin Gluten-Free? - Celiac.com
2023年7月27日 · More than a few people wonder if soy lecithin is gluten-free. The short answer is 'yes.' Soy lecithin is generally considered to be gluten-free. Lecithin is a natural fat that is derived from various sources, including soybeans. It is commonly used as an emulsifier in many food products, including baked goods, chocolates, and processed foods.
On A Lectin-free Diet Too? - Celiac.com
2005年12月13日 · Hello Beautiful People, I hope that this post finds you in a good place. I was wondering if anyone is on (of course) a gluten-free diet AND a lectin-free diet. I am embarking on this journey for medical reasons. (I hope it clears up joint pain, stiffness and soreness that I've been having for a f...
Help! No Potato Chips?! (lectin Problem?) Replacement?
2006年10月30日 · fritos/corn chips/popcorn: out (corn is high in lectin content) potato: out (nightshade family, high in lectin) sweet potato: not sure about. but sweet potato is not a nightshade (which potatoes are, which are high in lectin content. same with peppers, eggplant, tomato, etc) flax: honestly, don't know.
Lectin Intolerance - Celiac.com
2010年8月16日 · My lectin foods are corn, soy, legumes, citrus, nightshades (in addition there are lectins in gluten). Fortunately the dairy lectins don't bother me at all. If you have not read the Krispin Report mentioned, do so. You can regain the ability to eat some lectin foods.
Meet Fonio, the Gluten-Free African Super Grain - Celiac.com
2020年1月17日 · What's fonio and why is it set to take the gluten-free world by storm? In West Africa, fonio is well-known for its great taste and dish nutritional profile. In addition to being a nutritious and great tasting, fonio is a versatile and highly sustainable crop. Fonio is rich in fiber, protein, amino acids, B vitamins, zinc and magnesium. With its slightly nutty flavor, fonio …
Lectin Lock - Product Review - Celiac.com
2010年12月2日 · The idea of Lectin Lock, is to provide in the gut the sugars that the lectins are attracted to and encourage them to lock on to those instead of the sugars on the cellular surface of the body. The gut can then process them through the intestine as waste. Now obviously, I don't go around eating the foods to which I am intolerant when I can avoid it.