Consumers can blame bird flu for the disruptions in the egg market, experts say. Close to 40 million egg-laying hens that are ...

If you've scored a baker's dozen of farm fresh eggs, make sure you're properly storing and cleaning them before eating.

Hens used for breeding receive about half the food they would eat if they had free access, according to the Norwegian Council ...

Food prices are on the rise again as a number of factors strain consumers’ purchasing power. The cost of groceries climbed ...

Eggs are in short supply in California and high priced due to bird flu, laws, high labor and supply costs, and increased ...

“There is no evidence to suggest that eating thoroughly cooked poultry, game meat or eggs transmits avian influenza to humans ...

Americans gobble up an average of 250 chicken eggs a year, but turkey eggs have never cracked into the mainstream. Without a ...

Egg prices overall are up 39.6% since last year. The Sun-Times visited 14 grocers in various neighborhoods from Big Oaks to ...

Is A Cracked Egg Ever Safe To Eat ... their lives in a warehouse. The eggs from pasture-raised chickens have less cholesterol ...

A University of St. Thomas professor said it might take months for the poultry population to return to a normal population.