It becomes carbonated post the fermentation process, hence it’s fizzy. Celebrity nutritionist Nupuur Patil explains, "Kombucha is a fermented tea beverage with a tangy taste, created by fermenting ...
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Certain foods contain compounds that may impact the neurotransmitters dopamine, serotonin, and GABA, possibly brightening your mood. Healthy mood-boosting foods include bananas, oats, berries, and ...
Once a niche product, kombucha's mainstream appeal is growing, making it more accessible to a wider audience. The drink's production involves the symbiotic culture of bacteria and yeast (SCOBY ...
Millets, Kombucha drink and plant-based meats dominate trends to watch for in 2025. Blindly following diet trends from social media or influencers is quickly going to fade away as people are becoming ...