From Cheesecake Factory to Red Lobster, we tasted the clam chowder at popular restaurant chains to find out which cup is worth the trip.

A diver was determined to save a small coconut octopus taking shelter in a plastic cup as a replacement for natural ...

For Austin, Texas chef Fiore Tedesco, this Christmas Eve celebration honors his Italian-American heritage and keeps him ...

Whatever you're craving, you can find something to satisfy at The Cheesecake Factory. But which of the restaurant's many ...

The homemade clam chowder comes highly recommended. However, if preparing it yourself is difficult due to time constraints, or if clams are not readily available where you live, canned clam ...

Leaders and staff in Tucson branch of international charity group has started its 2024 Warming Hearts & Souls program ...

The 1960s kitsch — complete with an aquarium running the length of the dining room — is only the cover for Tony “the Clam” Blanche’s sterling suburban seafood destination, with food that's as lively ...

ZAMBOANGA CITY, Philippines — Authorities seized 30 tons of giant clam shells, worth P45 million, during a raid in Patikul town in Sulu over the weekend. Giant clam, locally known as taklobo ...

Buying oysters can be tricky, and serving them can be even more intimidating. Here is a complete guide to doing both ...

Washington Department of Fish and Wildlife (WDFW) shellfish managers confirmed Friday the next round of razor clam digs on coastal beaches beginning Dec. 28, including opportunities around the New ...