Red pepper flakes are a culinary secret weapon, capable of transforming dishes with a burst of heat and depth. They're not just for pastas and pizzas! Even desserts can benefit from a little spice.
It does, along with fish sauce, rice wine vinegar, brown sugar, and grapeseed oil, and the veggies are napa cabbage, carrots, cucumber slices, scallions, and a few handfuls of chopped fresh cilantro ...