This North Indian side dish features tender and succulent paneer, fresh, bright green palak that is seasoned with fresh spices and tomatoes. Having nutrients and great flavors, this dish is enjoy by ...
In October 2024, a Zomato incident brought attention to "Analogue Paneer," a fake paneer made from vegetable oil, sparking concerns on social media. Guidelines from FSSAI and home tests help ...
Bhurji (pronounced bhoor-jee) is a scramble served in North Indian roadside cafés – it’s usually made with fresh, crumbled paneer but using ... for the garlic naan toast.
Pair it with chutney and curd. In this dish, soft paneer cubes are cooked in a spicy, flavourful tomato gravy infused with Kolhapuri masala. Pair it with naan. Paneer seviyan is a delicious twist on ...
Palak Paneer is a popular North Indian dish that combines the flavours of spinach with paneer in a spiced gravy. This dish is perfect for winters and is not only comforting but also very healthy. This ...
milk was fermented using sour green leaves, berries and bark. Paneer has been a much-loved ingredient in Desi cuisine for centuries. It is often a perfect go-to for vegetarians and is frequently used ...