FOX 13's Chris Cato joins Chef Ray "Dr. BBQ" Lampe in the kitchen to make his sausage bread rollup recipe, which he says is the perfect addition to any tailgate.
Karl’s Sausage Kitchen in Peabody (1 Bourbon St.) closes on Saturday, Jan. 18, a blow to meat-lovers on the North Shore and beyond. COVID-19 took a toll, says Anita Gokey, who runs the shop with ...