practically one entire meter's worth of bread. While the exact proportions don't have to be precise for it to be legally ...

A baguette is one of the finest, most basic and purest kinds of bread. This recipe is for a ‘baguette tradition’. A baguette with a long development and rich yet subtle flavour, the baguette has an ...

If you aren't sure what to do with your leftover pound cake, try this hack and turn it into French toast. Here's how.

Walk into any Paris Baguette and you’re transported, the owners hope, to what feels like a French streetside. You’re hit with the scent of fresh-baked bread ... for us to make it as easy ...

From Panera to LongHorn Steakhouse, we tasted the French onion soup at popular chains to find the best one for your slurping ...

It’s the season of dinner parties, and that’s when your bread game matters most. When I think about breaking bread with friends and family during these months, I’m reminded of something ...

The jammy, sweet caramelized onions in this recipe — combined with an umami-packed mixture of broth, Worcestershire sauce, fish sauce, Parmesan and cheese — make this French onion pasta ...

Steam bread is a traditional treat that’s both delicious and easy to make with a few simple ingredients and tools. Using a plastic bag as a mold, you can create fluffy, soft bread on the stovetop ...