you'll need sausage casings. Most casings are made from scrubbed and salted pig intestines, though collagen casings are also available. I'd avoid collagen unless you have a specific dietary reason ...

Discover the art of making homemade sausage with fresh meat and natural casings! 🌭✨ This rustic recipe is packed with ...

Homemade chicken sausages are made by mixing ground chicken with garlic, onion, spices, and herbs. The mixture can be stuffed ...

It's better than the sausage in the casings, so you don't have to open the casings one by one to make this ragu, right. 10 ounce Mike Tyson glove, right. That's gonna go in and help to press down ...