including thick-sliced, thin-sliced and center-cut. You can also use turkey bacon or vegan bacon strips. Just make sure to adjust the cooking time according to the packaging. Getting the crispiest ...

Alternatively, you can cook bacon in the oven to reduce grease splatters and free up your stovetop. Either way, being able to cook individual slices from frozen without thawing is quicker ...

"Bacon needs room to cook and crisp," says Lonsdale. "Crowding a pan with bacon slices can cause them to steam instead of crisp, resulting in uneven cooking." If you need to prepare a large amount ...

This recipe is a keeper too! STEP ONE: Add the brown sugar, salt, pepper, smoked paprika, garlic powder, and mustard powder to a small bowl and whisk to combine. Rub the pork fillet with some olive ...

And you don't need a special cooker ... of the bacon slices and microwave the bacon on high until crispy. Vered noted that in her 1000W microwave, the bacon took four minutes to cook perfectly.

This only takes about 1-2 minutes. Be careful not to burn them. Mix oats and the rest of the ingredients into the slow cooker. Cook on low for 4-6 hours. Special note **I used a 6 quart slow ...