Fennel seeds are used in European, Middle Eastern, Indian and Chinese cuisines. They are ground into spice mixtures and added to soups, sauces, fish dishes, lamb- or potato-based curries ...

Lal math or red amaranth is a vibrant leafy vegetable that has always been used in Indian cuisine that is nutrient-dense in ...

Blend roasted sesame seeds with coconut, green chilies, and spices to create a flavourful chutney that pairs perfectly with dosas, idlis, or rice Combine fresh fruits like berries, kiwi ...

This year, celebrate Sankranti with these 10 delightful sesame seed recipes, from sweet treats like til ke laddu to savoury dishes like parathas and kebabs, all rich in tradition and flavour ...

You will spawn on the shores of a sizable lake in this seed, but if it's loot you're looking for, there are plenty of structures to search for. Fortunately, there are multiple villages to easily ...

India's economy is set to become the fourth largest by 2026, with projected growth of 6.8% in FY25, driven by resilient macroeconomic fundamentals and strategic reforms aimed at boosting disposable ...

This dish is a looser version of the classic masala omelette. If you are a die-hard spice fan, try adding a pinch of garam masala to your scrambled eggs. Heat the oil and butter in a small non ...

Chia seeds, known for their high nutrient content, can be consumed in various ways like chia pudding, smoothies, and sprinkled on oats or yogurt. These seeds offer numerous health benefits like ...

With so many vegetables, cumin, seeds, mustard seeds, chillies, curry leaves and so much more, this recipe by Clarissa is packed full of vitamins to keep you healthy and won’t fail to tickle your ...