Wild, or common fennel, is used for spice ... it's important to keep scent as well as taste in mind. Fennel fronds can also ...

it's cultivated in temperate areas worldwide and also grows wild. Look: Fennel has a wide white base with compact layers, ...

Plate and finish with an extra drizzle of oil and a few extra fennel fronds, if you like. Have a large glass of wine. Letitia says: “One of the best ways of cooking wild asparagus that I know ...