is "probably the best value in terms of fish for sashimi," Akikuni told us. Not to be confused with yellowfin, which is one of the most popular types of tuna in Japanese cuisine, yellowtail goes ...

When you want to make sashimi at home, you want to start with something easy but delicious. To find the best fish, we turned ...

Otoro tuna is rich in fat and absolutely delicious -- but why is it more expensive than so many other cuts of tuna used in sushi? Here's what to know.

After all, the key to a great tuna poke bowl lies in both the quality and type of tuna you select. We recommend starting with ahi tuna ... Next, since you'll be eating raw tuna, you'd want to select ...

Various types of tuna – particularly yellowfin and skipjack ... Good-quality tuna is also used for Japanese sushi and sashimi. FAQs about BBC Food ...

Various types of tuna – particularly yellowfin and skipjack ... Good-quality tuna is also used for Japanese sushi and sashimi. FAQs about BBC Food ...

Place a cucumber slice under each piece of tuna and set three on each salt brick or plate. (The sashimi tuna must be set on the salt immediately just before serving; otherwise, it will get too ...