While you could bake your cookies immediately after making your dough, we encourage you to give your cookie mixture some time to rest in the refrigerator. We recommend chilling the dough for at ...
This recipe is very close to the original created by Ruth Wakefield, the inventor of the chocolate chip cookie, who ran the Toll House Inn in ... into a brown-sugar dough, which is baked until ...
Nestle is easily one of the biggest names in cookies, and its Toll House cookie dough is incredibly popular. Unfortunately, if you happen to have some in your pantry, your cookie-baking plans may ...