It is called tres leches cake because three types of milk are poured over it, making it very moist. Preheat the oven to 200C/180C Fan/Gas 6. Oil a 20 x 30cm/8 x 12in glass baking dish or tin with ...

Hailing from Mexico, a sponge cake baked until golden then liberally soaked in a creamy, but surprisingly light milk mixture. A moisture-laden texture that we are possibly not familiar with but it ...

The sweet cream-soaked cake is one of chef Sue Torres' favorite ways to end a Mexican meal. Tres leches, or "three milks" in Spanish, refers to the mixture of sweetened condensed milk, evaporated ...

Sweeten your holidays with a special dessert that's sure to warm anyone's heart: a tres leches cake inspired by the classic ...

Tres leches, which translates to "three milks" in Spanish ... you can turn your chocolate milk tres leches cake into a Mexican hot chocolate cake — all you need is cayenne pepper and cinnamon ...