If you're into exploring new flavors and combinations, you'll love these 15 sandwich recipes. Each one offers something ...

Well thanks to our amazingly clever recipe you can ... and cut the other half into wedges. Thinly slice the celery and dice the carrots. Put the minced beef in a large non-stick frying pan ...

Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

My gang loves Tex-Mex cuisine. Trouble is the menu at our local cantina has so many dishes to choose from, it takes them ...

Looking for ways to make dinner a little more exciting? Hearty beef recipes are a great choice! Whether you prefer ...

Chill until ready to serve alongside the beef. Carve the beef into thin slices just before serving. Both the beef and the sauce can be prepared up to two days in advance. If you want to get ahead ...

The recipe for this noodle dish was inspired ... add a few pieces of thinly sliced beef, and ladle the hot broth over the top before adding the garnishes. You can make the spice paste by pounding ...

Place a few heavy cans on the plate to compress meat, and refrigerate overnight. To serve, slice meat thinly against the grain.

Featured recipes: (1) Miso Sukiyaki with Beef and Mushrooms (2) Japanese Turnips with Natto Dressing. 1. Pound the beef into very thin slices. Cut a variety of mushrooms into bite-size pieces.

Here's how to make each beef bourguignon recipe ... I chopped up the carrot, smashed the garlic, and cut the onion into thin slices. The recipe also calls for bacon. However, Child recommends ...