Taiwanese tea brand YiFang sells the Mudflip, a drink so popular that it's only served two times a day and is limited to one per person. The Mudflip is made with tapioca pearls, brown sugar ...

Its origins trace back to the 1940s, within the rich tea tradition of Taiwan, which dates back to the 17th century. However, it wasn't until the 1980s that bubble tea, as we know it today ...