Treat yourself to a mouthwatering dish of stuffed tomatoes baked inside flavorful chops! 🍅🍖 This oven-baked recipe is so delicious that all the kids asked for seconds! Perfectly seasoned and ...

2. Keep the lid aside. Brush the tomatoes inside out with the oil. 3. Fill the tomatoes with the potato mixture and put the lid back. 4. Bake in a pre-heated oven for 10-15 minutes, till a very light ...

Gorgonzola-and-spinach-stuffed meatballs are baked and then braised in an easy and spicy arrabbiata tomato sauce in this ...

Transfer tomato pulp and seeds to a food processor and process until well chopped but still a little chunky. (Or chop the pulp by hand.) Transfer 1½ cups chopped tomato pulp and juice to a bowl.

Aubergines stuffed with ricotta and baked in a rich tomato sauce make a delicious vegetarian dinner. Serve with green salad and crusty bread. Preheat the oven to 180C/355F/Gas 4. Season the ...

They said stuffed tomatoes and peppers ... Pour the remaining stock into the tin, cover with foil and bake for 1 hour. Remove the foil and bake for another 15–30 minutes until the vegetables ...

To balance the rich, savory flavor, the stuffed meatballs are simmered in a classic spicy arrabbiata sauce. The sauce, made with red pepper flakes, tomatoes, and plenty of garlic, showcases the ...

About Pepper Mushrooms with Tomato Chutney Recipe: Mushroom caps stuffed with a mixture of cheese, fresh coriander and spices, baked golden and served with a tangy tomato chutney. Core the cap with ...