There’s something magical about a bowl of hot soup that’s bursting with exotic flavors. Thai Shrimp Coconut Soup, also ...

1 can coconut milk, well shaken (Chaokoh brand is my favorite) 3 cups chicken stock (or if you have shrimp base or broth at home, use it instead for an even richer flavor) 1 pint shitake mushrooms ...

Shrimp and scallops take just minutes to cook, so this soup comes together in a matter of minutes. Green curry paste, coconut milk and lots of fresh herbs transform a few key ingredients into a ...