In my recipe I like to flavour the cheese topping with mustard and Worcestershire sauce, and to mix in some poached smoked haddock for a little something extra. Preheat the grill to a medium high ...

Fluffy eggs, béchamel sauce and smoked haddock are topped with cheese and grilled to create a crisp top. Put the milk, cloves, bay leaf, parsley stalks and onion in a wide, shallow pan and bring ...

smoked haddock and mozzarella patties with homemade tartare sauce, and vegetable wellington. Here is what inmates in Welsh prisons will be eating on Wednesday. For the latest court and crime news ...

A little smoked fish (haddock in my case) to add flavour and prawns if I have them to hand. Mix that up in a creamy white sauce with some kind of green vegetable that will cook quickly (peas are ...