The bold colour of a red velvet cake is a delight to the ... Add the vanilla and mix until smooth. If the cake tops are domed, slice off the top of one, using a long serrated knife, to make ...
This is my boy’s all-time favourite cake. With its two layers of bold, red, cocoa-flavoured sponge ... Add half the flour and the salt and mix through, then add half the buttermilk and mix ...
Be careful not to over whip. 6. Carefully add the pudding mixture into the whipped cream and mix on low speed until well blended and no streaks of pudding remain. 7. Cut the red velvet cake into ...
On the hunt for dessert ideas? Consult Sarah Rainey’s new book 6-Minute Showstoppers, which features lightning-quick recipes for banoffee pie, Nutella cake, red velvet mug cakes and more.
In my house, this Red Velvet Roulade is the real dessert ... the cake to a wire rack to cool slightly, then turn out on to a serving dish to cool completely. 7. For the icing, mix all the ...