6. Transfer the chicken to a large, shallow serving bowl and let cool slightly. Add the marinated zucchini and currants, toasted pine nuts, arugula and preserved lemon and toss lightly.
Season chicken with salt and pepper ... a pinch of salt, honey and zucchini. Simmer 1-2 minutes, then pour mixture over couscous. Add raisins; stir to combine. Cover and let steam until tender ...
Serve a fresh veggie salad to round off the dish. Once chicken is marinated well, grill on moderate heat grill for 3 minutes each side. 3. Dress all veggies except lettuce with olive oil, salt and ...
The combination of crisp potatoes and zucchini teamed with grated cheese ... dish that teams deliciously with everything from beef to chicken to pork. Baby Dutch Yellow potatoes with their ...