3. After the vegetables are stir-fried, add 4 cups of water to the pot. Mix all the ingredients well and season it with salt and pepper. 4. In the meantime, take ragi flour in a small bowl and add ...

Ragi Malpua Recipe : The traditional recipe for malpua uses refined flour. This recipe uses ragi flour, atta and oats. Have this wholesome and guilt-free recipe. Now take rice bran oil in a flat pan.

Check out for the recipe for the most nutritious and healthy variants of dosa. This dosa is rich in iron and can be made quickly. If you are not so fond of ragi flour, you can also use oat flour ...