Ji Na (left), winner of this year's Michelin Sommelier Award, brews tea at the special anniversary dinner for Fujian ...

When you pour hot water over loose tea leaves ... A $14 bag of loose tea leaves, which can make 40 cups, will cost you only ...

Then pour it over your tea leaves. You only need to wait two minutes ... Put around one tablespoon of tea per one cup of water. If you like stronger tea, add more leaves, don’t steep longer.

A short spout makes pouring easy. Thanks to its large size and fine-mesh walls, this steeper allows more water flow between the tea leaves. It fits the vast majority of mugs and cups, as well as ...