There is no denying that the urge for deep-fried food is very real during Ramadan. The crunchy bronzed exterior of these spiced potato and pea cakes is a real treat for taste buds that have been ...
Add the lentils and mix well ... Meanwhile, bring the potatoes to the boil in a large saucepan. Reduce the heat and simmer for 10 minutes. Add the remaining grated carrots and return to the ...
Full of protein, carbs and zinc, this soup – taken from Katy Beskow’s Easy Speedy Vegan – will aid your body’s recovery after exercising. Lentils are the epitome of ‘small yet mighty ...
This is a thick soup of lentils, carrot, onion, garlic, dried mushrooms, celery, potatoes, vegetable stock, parsley, served with sour cream, spring onions and lemon zest. I cooked with some home ...
Sliced left-over potatoes work a treat with lentils — in fact potatoes and lentils are a match made in heaven. You can extend the soup by adding extra stock and oven toasted croutons from left ...