are colorful carnivorous plants that feed on insects by capturing them in cup-shaped structures that hang on tendrils from the main plant. Pitcher plants can be grown outdoors year-round in ...

These plants are beguiling—and they have a taste for meat These plants are beguiling—and they have a taste for meat Plants can talk. Yes, really. Here’s how. Plants can talk. Yes, really.

Smaller carnivorous species eat microscopic prey, such as bacteria; medium-sized plants subsist on insects and their larvae, crustaceans, or even little fish. The largest meat-eating species in ...

Carnivorous plants clearly benefit from eating animals; when the scientists feed pitcher plants extra bugs, the plants get bigger. But the benefits of eating flesh are not the ones you might expect.

In reality, most carnivorous plants eat insects, but some larger pitcher plants can consume rodents. “They’re big enough to inadvertently trap small mammals, and when they do, it’s Christmas ...

Endangered carnivorous plants are being ... With tentacles that trap and digest insects, the plant is one of a dozen or so meat-eating plants native to the UK. Charles Darwin was captivated ...

Giant pitchers are plants characterized by large, distinctive bell-shaped upper and lower pitchers and narrow, upright lids. The purpose of the pitcher is to capture both rainfall and insects.