Preheat your oven to 325 F In a small saucepan over medium heat; Cook pineapple preserves for ... to package instructions. Prepare glaze while ham is in the oven. Glaze ham 20 minutes before ...
Remove rind of fat if any on the ham and score the skin. Boil the pineapple juice with the sugar, maple and spices to a thick syrup. Strain. Heat oven to 180oc and brush some of the glaze over the ...
Set aside to cool slightly. Heat oven to 180C Score ham and stud with the cloves, then place in a large roasting dish, and drizzle with the pineapple glaze. Arrange pineapple pieces around the ham ...