Easy recipe – These little blueberry treats are just as easy to make as a full-sized blueberry pie. Fun to eat – With this recipe, there’s no need to cut the pie. You just pick it up with ...

This time I’m using them to whip up a homemade blueberry pie filling. Then all that’s left to do is pour it into a pie shell ...

Preheat the oven to 400°F. Set aside 1 tablespoon of the sugar for topping the pie. In a small bowl, whisk together the remaining sugar, the flour, and salt. Set aside. Place the berries in a ...

makes: 1 (13-by-9 1/2-inch) slab pie ...