Meanwhile, in a mixing bowl, combine the garam masala and semolina. Mix in the paneer to coat it. Heat the oil in a frying pan and cook the paneer for a few minutes until crisp and golden on all ...
One of the most popular North Indian dishes, Palak Paneer goes well with just anything from roti, naan, parantha to even rice. Ingredients of Palak Paneer Recipe: Soft paneer cubes are cooked in a ...
Transfer the cooked spinach to a bowl. Add the cornmeal ... then add the cooked paneer and cook for a further 2 minutes. Serve hot with a flatbread or plain rice.
Already on the Indian food wagon, we tucked into the Kadai Chicken Rice Bowl and the Palak Paneer Rice Bowl. From the Continental section, we devoured the Spaghetti Aglio e Olio and BBQ Chicken ...
Palak Paneer Uttapam Recipe: Palak paneer uttapam is a healthy breakfast recipe. This is a quick and easy recipe, it is a also a great option for weight loss. To make the topping, add onion, tomato, ...