These ripe fruits are a great ingredient for many baked goods, and one of the simplest and tastiest ideas is soft and aromatic banana cookies with chocolate. The recipe is simple, the ingredients ...
Like all banana cookies these are quite soft and cakey ... Cover the bowl and chill for 1 hour (see Recipe Tips). Preheat the oven to 180C/160C Fan/Gas 4 and line 2 baking sheets with baking ...
If desired, you may substitute Pepperidge Farm Chessman Butter Cookies or graham crackers. Bananas. You’ll need about 5 to 7 bananas for this recipe, depending on their size. Look for ripe ...
Avoid storing bananas near ripe fruit as they release a lot of ethylene, which will cause the other fruit to ripen further. Lemon or lime juice, natural yoghurt or soured cream all bring out the ...
Maybe they all got eaten, but perhaps, like in my house, they got forgotten and overripe ... muffin recipe is a classic. It is simple, foolproof and a great way to use up those bananas.