It’s great in a picnic box too. Melt the butter in a pan. Add both types of oats and cook for three minutes. Transfer to an oven dish that will fit in your fridge. Place a bowl over a pan of ...

Preheat the oven to 160C/325F/Gas 3. Sprinkle the oats, linseeds and bran onto a baking tray. Drizzle over the maple syrup and roll the dry ingredients around on the baking tray to coat them in ...

Rolled oats, peanut butter ... you can add a splash of milk or water and mix. Remove bars from freezer and drizzle with melted chocolate chips. Return to freezer 5 minutes, or until chocolate ...