Banana bread has become a go-to for home bakers everywhere, thanks to its simple recipe and delicious results. It's the ultimate comfort food with its rich flavour and basic ingredients ...

Fold in the flour mixture. Pour the banana bread mixture into the prepared tin. Bake for about an hour (check after 45 minutes), or until well-risen and golden-brown. Remove from the oven and cool ...

Banana bread is a great way to use up bananas at the end of the week. Plus it's easy to customize, whether you're sprinkling in spices or adding chocolate chips or nuts. I tried recipes from Ree ...

So OK, it's his grandmother's recipe. Either way, this one-bowl loaf has stood the test of time. My grandmother, Priscilla Parisien of Saco, loved to cook for her family. She was one of ten ...

Jamie Oliver's banana bread recipe Ingredients 125g unsalted butter, plus extra for greasing (at room temperature) Two large free-range eggs Four ripe bananas Two tablespoons runny honey Two ...

With the help of flour from this ancient and nutritious grain, you can give your next batch of banana bread a boost of warm ...

Thankfully, this is far from bad news. Instead of tossing your bananas into the trash bin or the compost pile, consider ...

If you think you knew how to make banana bread properly, think again. Martha Stewart has outdone herself with this intriguing ...

A classic banana bread recipe is always a treat, but this three-ingredient version has a lot going for it: namely that it's ...

But not everything has gone well, she said. Case in point? One of Gauff's favorite things to bake: banana bread. "The bananas were like, too ripe, because you're supposed to wait. I think I waited ...