This creamy mushroom pasta makes a healthy, super-satisfying dinner for two at just over £1 per portion. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein.

Nutty white miso and a medley of wild mushrooms pack this simple pasta with mouthwatering umami. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test ...

Looking for more pasta recipes? Heat the oil in a medium saucepan over medium heat. Add the onion and mushrooms and cook, ...

This creamy mushroom pasta sauce has an earthy flavor that tastes ... in the pan has evaporated and the mushrooms become golden brown. Add the other ingredients and cook as the recipe directs.

When it starts to brown, add the mushrooms and cook for 2-3 minutes, then add the double cream. Once the cream is hot, add the parmesan and stir together well. Once the pasta is ready, drain and ...

While the pasta is cooking, heat a little olive oil and add the butter until melted. Add the garlic and shallots and cook until just starting to soften. Add the sliced chestnut mushrooms next ...

Don't allow the garlic to brown. Add the remaining ... and then the tomato sauce to the mushroom mixture, stirring. Add the cream and stir well. Drain the pasta, add to the sauce, and mix well.

About Whole Wheat Pasta in Mushroom Sauce Recipe: A delicious whole wheat pasta with mushrooms and white wine. The key of this pasta recipe is a gorgeous and delicious mushroom sauce which will take ...

Here we bring you one entrant to the list that you would like to devour. It is called creamy Mushroom Chicken Pasta. Yes, you heard it right! It is a combination of the goodness and taste of both ...

Add the sausage and begin to brown. On a second burner ... this cookbook will have you serving up meals in no-time. This pasta dish packs in mushroom and kale for a veggie boost.