This momo recipe is probably one the easy recipes ever. The aloo momos use a simple yet flavourful filling of boiled potatoes that are seasoned with garlic chives and pepper. Take a round, wet edges ...

About Tandoori Momos Recipe: Tantalising steamed momos marinated with a punch of Indian spices and a crunchy vegetable stuffing, cooked in an oven to perfect crisp, these tandoori momos are sure to ...

3. Cook the Tomatoes: Add the chopped tomatoes to the pan and cook for 2–3 minutes until they soften and release their juices. 4. Blend to Perfection: Once the tomatoes are cooked, drain the ...

Place the momo in the oiled tin on top and then seal ... Allow to cool a little before serving. Recipes adapted for CBeebies and My World Kitchen by Sally Brown and Kate Morris.