Unlock the power of finger millet by creating flatbreads that are tasty and good for you. Just mix finger millet flour with water to make a dough; roll it into thin circles; and cook on a hot griddle ...

Season with salt and pepper. Toss well. Serve fresh as a light meal or side dish. Mix millet flour, yoghurt, baking soda, and salt in a bowl. Add water to make a batter. Heat a non-stick pan and ...

As the weather chills and your workout goals get put to the test, you don't need to sacrifice comfort for healthy eating; say ...

To prepare it, mix ragi flour with rice flour ... Research shows that a finger millet-based diet provides 23.4% calcium retention in children aged 9-12 years, supporting bone development during ...