This recipe for homemade millet bread is from Chapter 8, “Buckwheat and Millet.” Buy this book from the MOTHER EARTH NEWS store: Small-Scale Grain Raising.
These millet empanadas are a powerhouse of energy and protein. It is a combination of jowar flour, tomato with seasoning of chopped garlic, oregano and pepper. In a bowl add 1 cup jowar flour, 1tbsp ...
About Foxtail Millet Porridge Recipe: The richness of banana and figs is paired with the healthy and light foxtail millet. Made into a porridge, this is a heart warming breakfast and doesn't add extra ...
Millet flour is available in health food shops or Asian grocers. Millet flour contains very little gluten, so is often combined with wheat flour, cornflour or tapioca starch before use.
A warm, hot chocolate recipe based around the flavour of foxtail millet (kangi), which is noted for being a little sweet and nutty. This beverage also becomes healthier once foxtail millet is ...
Serve the millet crepe hot with coconut chutney (link to the recipe) and sambar (link to the recipe). Note: If you're looking for alternatives to Proso millet, consider trying pearl millet ...
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