Rub the inside of the fondue pot with the halves of garlic ... If using kirsch, blend with the cornflour, otherwise use water. Add to the cheese mixture and cook gently until the mixture is ...
About Cheese Fondue Recipe: Fondue is a Swiss dish made with melted cheese. For all the cheese lover, Emmenthaler and Gruyere cheese melted and drizzled with some white wine. Dip blanched vegetables ...
Put the white wine and the rest of the ingredients into a fondue pot or small saucepan and stir. Just before serving, put over a low heat until the cheese ... design for recipe content, we ...
Add one small handful of cheese at a time to the pan ... transfer to a ceramic fondue pot over a flame to keep warm. Serve with vegetables, chicken and toast cubes for dipping, using fondue ...