In the wide world of candy makers concocting delicious confectionary creations, few skills are as highly regarded as knowing ...

Maybe there isn’t enough snow outside quite yet to make a snowman, but thanks to this clever take on the sugar cookie, you can still get in the holiday spirit with these adorable melted snowman ...

Take a big bowl and add 2 tablespoons of hot water, coffee powder and cocoa powder and whisk it properly. Now add the ...

Enter: melted sugar. Using melted granulated sugar to hold the gingerbread together might be the secret you need to keeping your gingerbread house sturdy and strong. If you're tired of struggling ...

Keep honeycomb in an airtight container for up to one week. When making honeycomb at home, use a heavy-based, deep-sided pan so that the melted sugar doesn’t burn or bubble over the sides of the ...

Marshmallows are made by heating sugar to the ‘hard ball’ stage (ie. a temperature of 121-130C/250-266F). The melted sugar is combined with gelatine or gum arabic, colouring and flavouring ...

SAN FRANCISCO (WKRC) - A truck carrying over 30,000 pounds of chocolate caught on fire in the middle of a busy highway, causing a massive spill of melted chocolate. Commuters were in for a not-so ...