Few things bring the warmth of home cooking to life quite like a pot of homemade marinara sauce simmering on the stove ...

Creamy marinara sauce: To make a delicious Italina pink sauce, add in about 1/4 cup heavy cream. Cheesy marinara: A very ...

In either a separate bowl or on top of a large piece of wax paper, pour in the breadcrumbs. Mix the parsley, cheese, and ...

The best Italian cuisine is all about simplicity and attention to detail. Our expert's tips on making the perfect pomodoro ...

From a zesty five-minute marinara to a standard 30-minute recipe to a whopping 48-hour sauce, here's how the recipes stacked up. The 5-minute sauce included a surprising ingredient The five-minute ...

These baked courgette fritters are really rather good and make a change from chips ... or until very soft. For the marinara sauce, heat the oil in a medium pan over a low heat.

4. Stir in basil, oregano, salt, black pepper, and crushed red pepper; simmer and cook until herbs have flavoured the sauce, about 30 minutes more. 5. Add balsamic vinegar; still well to combine.

Cook in a 1.5 or larger slow cooker for 1 hour or until hot, stirring occasionally. For the full post, visit The Magical Slow Cooker. Compensation for this post was provided by Farm Rich via AOL ...

Rao's marinara had the flavor of a homemade sauce that had been simmering all day long. Follow us on: ...

In a large skillet, bring the marinara sauce, mushrooms, olives, tomatoes, Italian seasoning and pepper flakes to a low boil. Simmer while cooking sausage. Heat 1 tablespoon olive oil over medium ...