It’s a high-proof whiskey well-suited for slow-sipping on a cold or snowy winter nights and the perfect base for an old fashioned, Manhattan, whiskey sour, and every other whiskey-based cocktail ...
While the Manhattan (and the Bronx ... the kind of creation bartenders gravitated to in the mid-2000s. Just as rye whiskey experienced a revival in the U.S. around the same time, so did rye ...